Disclosure: This is a sponsored post. All opinions stated are genuine and my own.
Are you staying home for the holidays, headed out to see family, or doing a combination of both? If you're heading out, and you're looking for a nice little something to bring with you that everyone can enjoy, how about this authentic Italian, ready-to-eat, oven-baked cake from Bauli?!!
These are sold in stores everywhere and they come in a variety of flavors. You can also get individual-sized cakes if you want one for your lunch or just to have on your own. These are called cakes but they have the consistency of a bread. I think it makes for a really unique gift to take along with you, if you're going to someone else's house for Christmas. :)
When Ruggero returned home and opened his own shop, he perfected a large-scale technique to faithfully produce his artisanal recipes. In 1950, the growing family bakery refined the classic Pandoro di Verona, a star-shaped holiday cake first made in the town of Romeo & Juliet, and whose name means "golden bread.'
The Bauli Pandoro All-Natural is 100% free of chemicals. It is leavened for 40 hours using a "mother dough" that allows it to rise naturally, keeping it fresh for much longer than regular bread or cakes with absolutely no preservatives.
You can learn more about Bauli by visiting their website. You can also follow them on Facebook and/or Twitter.